Beerakaya Nuvulu

Wednesday, April 21, 2010


INGREDIENTS :

Beerakaya : 1no
Nuvulu/Sesame seeds - 2tbsp
Onions : 1 (Big)
Tomatoes : 2 (small)
Green Chillies : 2 no
Curry Leaves : 4 leaves
Turmeric Powder : 1/4 tsp
Mustard seeds : 1tsp
Cumin : 2 tsp
Salt : to taste
Oil: 4tbsp(depends)

PROCEDURE :



1. Heat oil in a pan (Medium Flame). Add Mustard seeds,cumin seeds ,curry leaves, let them splatter. Add onions, salt and cook them till they turn transparent,add green chillies , salt and cook for 2min, add chopped tomatoes,cook for 5mins.

3. Add finely chopped beerakaya, and cook till all  water get evaporates and curry ooses oil..turn of the heat
4. Now add Nuvulu(grinded), and mix well.

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