Guthi Vankaya

Thursday, May 27, 2010




INGREDIENTS :

Brinjals/vankayalu(small): 8
Chillipowder : to taste
Onions : big(1)
Curryleaves : 4leaves
Poppy seeds : 1/2tsp
Cloves/lavangalu(cloves) : 3
Candamom/Elachi : 2
Cinnamon sticks : 1inch
Jeera : 1/2tsp
Coriander powder : 1tsp
Ginger : 1/2inch
Gralic(optional) : 2 pieces
Salt : to taste
Oil : 4tbsp

PROCEDURE :

1. Cut the brinjals into into + symbol without detaching the stem. put them into a salt water



2. Now take gasagasalu,cashewnuts,lavangalu,elachi,cinnamon sticks, cuminseeds, dhaniya seeds/powdr, ginger, garlic, into a mixer,add some water run the mixer. till the mixture becomes smooth paste.

3. To the Above Paste paste add chopped onions,curry leaves,salt,chillipowder again run the
mixer for 15sec.put aside.

4.Now drain the water from the brinjals and stuff the brinjals with above paste,put remaining paste aside



5.heat a pan add oil,when the oil get heated put stuffed brinjals,let them fry for 2min in medium flame ,now turn the brinjals and fry them again for 2min. now add the remaining paste with some water,keep the lid, cook in alow flame

6. cook till all the water gets drained away.turn off heat garnish with coriander leaves

5 comments:

Life is beautiful!!! May 28, 2010 at 1:51 AM  

Very beautiful blog. Loved all ur recipe collection. Beautiful presentations too. Do drop in my blog when you have time. Happy blogging !!!

Raina May 28, 2010 at 7:24 AM  

This sounds delicious. I have never seen eggplant prepared this way. What a wonderful combination of flavors. Great instruction too. Thanks!

PranisKitchen May 29, 2010 at 1:00 AM  

really yummy one guna..very nicely presented.looks so spicy and yumm..feel to taste some.good one yarr

Pari May 29, 2010 at 2:21 AM  

Hi. first time here. I have never tried stuffing masala with raw onions, seems interesting and the pic is so tempting. Drop by whenever time permits.
http://cooking-goodfood.blogspot.com

Vijiskitchen August 30, 2010 at 7:34 AM  

Beautiful presenation. Yummy recipe. I love it.

www.vijisvegkitchen.blogspot.com

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