Vankaya Bataani

Tuesday, May 18, 2010



INGREDIENTS :

White Brinjals/ ordinary brinjal : 4 washed, cubed and soaked in water
Green peas : 1 cup
Onions : 2(medium) finely chopped
Tomatos : 1 chopped
Green chilis : 2
Red chilli powder : 2tsp
Ginger Garlic paste : 1tsp
Turmeric : pinch
Salt  :to taste
Cloves (2)Cinnamon(1) : make powder/crush them
Oil : 2tbsp

PROCEDURE :



 1 Boil the soaked (over night)green peas adding a little salt, and about a big cup of water. Strain any left over water once thegreen peas boiled.

2 Heat oil in a cooking vessel and add the Cumin seeds  let them splutter. Next add the Chopped onions ,salt , fry till transculate,add green chilli ,curry leaves and now fry till onions turn light brown color,then add the ginger garlic paste and till it leaves it raw smell.


3.Add the chilli powder and mix well,now add the chopped tomatos and cook till tomatos becomes soft then add the Brinjals ,and cook them in a low flame about 2min ,now add the boiled green peas ,add half cup of water and cook on medium flame till brinjals cooked .

4. Turn off the heat and add cinnamon,Cloves powder. garnish with chopped coriander leaves and serve with hot chapatis or white steamed rice.

Note  : It comes good with white brinjal

5 comments:

Sanyukta Gour(Bayes) May 19, 2010 at 10:22 PM  

wow..lovely brinjal dish...super yummy..
first time here u hv a awesome space...
i appreciate ur feedback/comments @ my blog,....following u
sanyukta gour
creativesanyukta.blogspot.com

Raina May 20, 2010 at 9:02 PM  

Hi. Your blog is very nice. Your dishes look delicious and your presentation and pictures are great. This dish looks so healthy and yummy.

Gabriel May 20, 2010 at 10:05 PM  

A very tempting dish to have, plus the recipe seems to be easy to follow.
Gotta try this, my family loves Indian food.
Great!

TREAT AND TRICK May 24, 2010 at 11:17 AM  

Hi...this is so yummy and beautiful click too..

GayathriRaj May 25, 2010 at 1:18 AM  

hey first time to ur blog and thanku so much for the comment in my blog....Please do visit it often and ur comments are always valuable...
Your all recipes arfe fabulous.... i liked the paratha a lot and puri, double ka meeeta, fish fry and lot more.....thanku for sharing...

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